Introduction to panning chocolates

Set up your home panning business


INTRODUCTION TO PANNING CHOCOLATES

Set up your home panning business with EASE

This online course focuses on delivering the theory of panning, how to coat, smoothen and polish your nuts and soft centers.

Talks about adding colors, working with compounds and chocolates.

How to trouble shoot main panning problems

how to add textures, color and flavors

How to set up your room

How to price your panned nuts

How to present and pack your nuts

How to choose perfect panning machine for yourself - vendors details and machine specs


This course will help you set up micro or medium business for yourself. You can start selling panned nuts and soft centers after this course. Not only this, you can become supplier to other home bakers also.

So this opens up new income stream for you.

The course has video and text lessons.

You can start or finish the course at your pace.

You can ask questions inside the course



Course Curriculum


  First Section
Available in days
days after you enroll

Frequently Asked Questions


When does the course start and finish?
The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish.
How long do I have access to the course?
How does lifetime access sound? After enrolling, you have unlimited access to this course for as long as you like - across any and all devices you own.

Get started now!